目前分類:美食 (4)

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提到餓肚子吃飯, 到現在最惱人的是被問 "你想吃什麼?", "What do you have a taste for?", "What would you like to eat?" 

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This week's new recipe: Golumpki, also called Polish Stuffed Cabbage Rolls.  It's called golumpki because the shape resembles a pigeon breast.  For me the word is still hard to pronounce.  微笑

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Today I learn a new easy-to-make recipe, Spinach Dal, a classic Indian food.

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Cioppino - 裡面有蔬菜 bay leaf, celery, garlic, onion, parsley, red pepper flakes, thyme, tomato, 海鮮 anchovy, cod, shrimp, scallop; mussel (找不到所以沒加) 還有 dry white wine 最後配crusty bread.  個人認為海鮮可以加其他 crab, lobster, oyster.

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